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Poblano Black Bean Salad

recipe rating: 
3
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SERVING SIZE: 8


Ingredients
  • 1/2 cup Diced Onion
  • 1/2 cup Diced Poblano Pepper
  • 1 fluid ounce Water
  • 1 teaspoon Minced Garlic
  • 2 cups Halved Grape Tomatoes
  • 1/2 teaspoon Salt
  • As Needed Black Pepper
  • 1 tablespoon Cilantro, Chopped
  • 2 cups Furmano's Black Beans, Drained & Rinsed
Preparation
  1. Place All ingredients into a large mixing bowl. Toss to incorporate. Allow to marinate for one hour prior to serving.
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