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Hummus

recipe rating: 
5
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SERVING SIZE: 40


Ingredients
  • 7 1/2 cups Furmano's Chick Peas, Drained
  • 1 1/4 liquid cups Tahini Butter
  • 1 liquid cup Lemon Juice
  • 3 1/3 tablespoons Minced Garlic
  • 1 2/3 fluid ounces Water
  • 1 2/3 tablespoons Salt
  • As Needed Cayenne Pepper
Preparation
  1. Place all ingredients into a food processor and blend until smooth.
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