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A Central American version of the refried bean, Onions are caramelized in bacon pan drippings and sautéed with Fresno chilies, then Furmano’s Black Beans and Pinto Beans are added and mashed.
Mango, sweet potatoes, and jalapenos tossed with white rice and Furmano’s Black Beans, coated with subtle lime curry allspice dressing
Fully cooked in shelf stable, ready-to-use pouches.
Serves
20 servings
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