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Furmano’s Diced Tomatoes mixed with fresh cucumber and sweet red bell peppers and garnished with crisp croutons make this classic cold soup for a hot summer’s day
Furmano’s Pinto Beans blended with onions, bacon fat, cumin, and cilantro, then it is breaded and deep fried to be served as an appetizer. A new way to serve refried beans.
A cold desert soup made from Furmano’s Diced Tomatoes, raspberries, blueberries, and black berries, sweetened with honey and accented with a touch of mint
Fully cooked in shelf stable, ready-to-use pouches.
Serves
10 servings
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