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Flavor intensified by a flame roast. Conte Peeled Plum Tomatoes and Roasted Red Peppers tossed with Furmano’s Black Beans for a twist on your old salsa
Dark Kidney and Garbanzo Beans garnished with Red Peppers and Red Onions tossed with a vibrant Parsley Cilantro Vinaigrette
Fully cooked in shelf stable, ready-to-use pouches.
Serves
20 servings
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