Bursting with bold, authentic flavors, this vibrant grain bowl is a perfect as a satisfying vegetarian meal or side dish, it captures the essence of Thai cuisine’s balance of sweet, savory and spicy notes.
Recipe Category: Salads
Quinoa Tabbouleh Salad with Chickpeas
A fresh, protein-packed twist on the classic Middle Eastern dish, with quinoa, chickpeas, and herbs in a zesty Greek dressing. Light, vibrant, and perfect for healthy dining.
Mexican Street Corn & Farro Salad
Bursting with bold flavors and wholesome ingredients, this twist on Mexican Street Corn Salad combines smoky grilled corn and nutty farro for a fiber-rich texture and irresistible taste. Perfect as a vibrant side dish or a nourishing vegetarian entrée!
Mediterranean Grain Salad
Roasted red peppers, sweet tomatoes, and baby spinach come together in this vibrant Mediterranean-inspired salad, tossed lightly in Greek dressing. Refreshing, satisfying, and perfect as a side or standalone dish.
Everything Bagel Farro & Cannellini Bean Salad
This fresh, flavorful salad combines hearty grains, crisp vegetables, and savory everything bagel seasoning for a delicious crunch. Mini bagel chips add a fun, toasty finish, making it a perfect main or side dish that’s easy to love!
Vegan Chickpea “Egg” Salad
A creamy, zesty twist on classic egg salad—without the eggs! Made with protein-packed chickpeas, this vegan alternative delivers the same rich flavor and texture. Ideal for sandwiches, wraps, or crackers, making it a versatile and satisfying menu addition.
Three Bean Antipasto Salad
This twist on a classic Italian specialty is quick and easy. Simply toss our signature bean salad, already immersed in its delightful sweet and sour dressing, with flavorful meats and cheeses to create an antipasto.