Bursting with bold, authentic flavors, this vibrant grain bowl is a perfect as a satisfying vegetarian meal or side dish, it captures the essence of Thai cuisine’s balance of sweet, savory and spicy notes.
Recipe Category: Salads
Quinoa Tabbouleh Salad with Chickpeas
A fresh, protein-packed twist on the classic Middle Eastern dish, with quinoa, chickpeas, and herbs in a zesty Greek dressing. Light, vibrant, and perfect for healthy dining.
Mexican Street Corn & Farro Salad
Bursting with bold flavors and wholesome ingredients, this twist on Mexican Street Corn Salad combines smoky grilled corn and nutty farro for a fiber-rich texture and irresistible taste. Perfect as a vibrant side dish or a nourishing vegetarian entrée!
Mediterranean Grain Salad
Roasted red peppers, sweet tomatoes, and baby spinach come together in this vibrant Mediterranean-inspired salad, tossed lightly in Greek dressing. Refreshing, satisfying, and perfect as a side or standalone dish.
Everything Bagel Farro & Cannellini Bean Salad
This fresh, flavorful salad combines hearty grains, crisp vegetables, and savory everything bagel seasoning for a delicious crunch. Mini bagel chips add a fun, toasty finish, making it a perfect main or side dish that’s easy to love!
Vegan Chickpea “Egg” Salad
A creamy, zesty twist on classic egg salad—without the eggs! Made with protein-packed chickpeas, this vegan alternative delivers the same rich flavor and texture. Ideal for sandwiches, wraps, or crackers, making it a versatile and satisfying menu addition.