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/ Quinoa Chocolate Truffles

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Quinoa Chocolate Truffles

recipe rating: 
5
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SERVING SIZE: 20


Ingredients
  • 1/2 cup Furmano's Fully Cooked Quinoa
  • 1/2 cup Almonds
  • 10 each Dates, pitted
  • 1/4 cup All Natural Creamy Peanut Butter, stirred
  • 1/2 cup Chocolate Chips
  • 3 tablespoons Pure Maple Syrup
Preparation
  1. In a food processor combine all ingredients and pulse for thirty seconds, until combined.
  2. Using a purple sized scoop, scoop mixture into and roll into a ball.
  3. Decorating ideas could be to roll into: Dark Cocoa Powder, Shredded Coconut Flakes, Sprinkles etc.
  4. Put in refrigerator until ready to use.

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