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Pumpkin Pie Roasted Chickpeas

recipe rating: 
5
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SERVING SIZE: 4


Ingredients
  • 1 cup Furmano's Chick Peas (Garbanzo Beans) , Drained & Rinsed
  • 2 tablespoons Olive Oil
  • 1 tablespoon Pumpkin Pie Spice
Preparation
  1. Preheat oven to 400F.
  2. In a medium mixing bowl combine all ingredients and toss well.
  3. On a Pam spray lined sheet tray lay out evenly and roast for twenty three minutes. Serve immediately.
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