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Farro tossed with spice roasted chickpeas make this dish a standout.
Sweet potatoes and apples blended in a Furmano’s Chick Pea and vanilla batter. Crisp on the outside and moist on the inside.
Furmano’s Chick Peas and Petite Diced Tomatoes sautéed with onions, potatoes, and chili peppers and seasoned with a blend of Indian spices for this classic application
Fully cooked in shelf stable, ready-to-use pouches.
Serves
40 servings
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