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Hummus-Nut Free

recipe rating: 
5
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SERVING SIZE: 32


Ingredients
  • 3 cups Furmano's Chick Peas , Drained and Rinsed
  • 1/2 cup Greek Yogurt
  • 2 tablespoons Canola Oil
  • 1/4 cup Aquafaba (Brine from Chick Peas)
  • 1/4 cup Lemon Juice
  • 2 teaspoons Minced Garlic
  • 1/2 teaspoon Cumin
  • 1 teaspoon Salt
Preparation
  1. In a food processor, add all ingredients and puree until smooth
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