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/ Chunky Garden Tomato Soup

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Chunky Garden Tomato Soup

recipe rating: 
3
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SERVING SIZE: 24


Ingredients
  • 1 dozen Bacon, Think Slice, Finely Diced
  • 3 cups Diced Onion
  • 1 1/2 cups Carrot, Diced
  • 1 1/2 cups Celery, Diced
  • 2 tablespoons Salt
  • 1 1/3 teaspoons Black Pepper
  • 1 1/3 teaspoons Garlic Powder
  • 2 1/2 quarts Furmano's Chunky Crushed Tomatoes
  • 1 1/8 pint Chicken Broth
Preparation
  1. In a medium pot over medium heat, cook Bacon until crisp. Remove bacon, but leave fat in pot.
  2. Add Onion, Carrots, and Celery. Saute until onions become slightly transparent
  3. Add Salt, Black Pepper, and Garlic Powder. Saute for 2 minutes
  4. Add Furmano's Crushed Tomatoes and Chicken Broth. Heat to 165*. Serve topped with diced bacon

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