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Grated russet potatoes and Furmano’s Red Beans blended with the aromatics of basil, thyme, and garlic sautéed crisp
As a great compliment to whatever else is on the plate, this dish should win best supporting role for almost any meal.
Furmano’s Pinto Beans blended with chipotle peppers and lime juice and accented with cumin and coriander for delicious twist to bean dip
Fully cooked in shelf stable, ready-to-use pouches.
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